Friday, October 26, 2012

Dairy Belles

The girls made butter from heavy cream this week.  The process consisted of filling a glass jar half full of cream, then shaking shaking shaking!

They ate most of the butter on their baked potatoes for lunch, but saved a little for Dad to eat later (it was very good).


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1 comment:

  1. LisaNovember 11, 2012 at 6:29 AM

    I remember making butter in kindergarten. Up until that day, I thought margarine was the real stuff and butter was fake. I was very confused as to why we were making such a big deal over butter until someone kindly explained to me that I had it backwards.

    That's a good time killer! Looks like they had fun : )

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